Roses smell heavenly and what’s best roses are edible! Use fresh rose petals to make rose lemonade, rose ice cream, cake with rose buttercream, candied roses, rose syrup, homemade rose water or all-natural blush colored with fresh rose petals! Continue reading 10+ Recipes With Fresh Rose Petals
Tag Archives: flower
DIY Boho Pom Pom Hair Accessory
I love the boho hairstyles by Mara Hoffman which are made with Indian camel swags! 😀 And finally I made my own pompom hair accessory. Yay! I love it! In this tutorial I’ll show you how you can make your own and how to use the pompom hair accessory for a cute boho hairstyle. Continue reading DIY Boho Pom Pom Hair Accessory
Old-Fashioned White Cake With Rose Petal Buttercream
This rose cake is so decadent: Old-fashioned white cake with buttercream filling flavored with fresh rose petals and rose-scented icing! Continue reading Old-Fashioned White Cake With Rose Petal Buttercream
Rose Petal Ice Cream – Dairy-Free
Homemade rose petal ice cream is so delicious! This creamy rose ice cream is dairy-free and flavored with fresh, organic rose petals. Rose petal ice cream is such a luscious, decadent dessert for hot summer days! Continue reading Rose Petal Ice Cream – Dairy-Free
Purple Rose Petal Lemonade
This purple rose petal lemonade is naturally colored and scented with fresh rose petals! Rose petal lemonade is an easy, refreshing, cooling drink on hot summer days. You’ll only need three ingredients for this pretty purple lemonade: fresh rose petals, sugar and water! Continue reading Purple Rose Petal Lemonade
Hibiscus Ice Cream Float
Isn’t the red color amazing? 😀 These hibiscus ice cream floats are made with homemade vegan hibiscus ice cream and cold brewed hibiscus tea. Cold brew hibiscus tea or agua de jamaica is quite tart, very refreshing and tastes similar to cranberry juice. Continue reading Hibiscus Ice Cream Float
Edwardian Lace Lavender Sachets – Tutorial
Lace lavender sachets are fast to sew and a great way to use up fabric and lace scraps. In the Victorian and Edwardian era, lavender sachets were a popular gift:
‘A delightful gift that will cost but little in time or money’ (Every Woman’s Encyclopaedia, 1910-2).
For my lavender sachets I used lace scraps from my Edwardian lingerie blouse and muslin scraps from my Victorian summer dress. (UK) Muslin is very sheer – perfect for lavender sachets. Continue reading Edwardian Lace Lavender Sachets – Tutorial
Vegan Hibiscus Ice Cream
Today I made hibiscus sorbet. Isn’t the color stunning? Hibiscus ice cream is tart and refreshing with a beautiful dark pink color. The ice cream is vegan and not more difficult to make than hibiscus tea! Continue reading Vegan Hibiscus Ice Cream
Naturally Colored Sugar Sprinkles And Sugar Hearts
Coloring sugar naturally is really easy and so much fun! 😀 Can you believe that all those sugar hearts are naturally colored? I used fruits, vegetables, herbs and teas. You can achieve almost any color with natural food coloring. Continue reading Naturally Colored Sugar Sprinkles And Sugar Hearts
French Beaded Grape Hyacinth – Tutorial
Today I’ll show you how to make French beaded grape hyacinth flowers – it’s the third project of my Easter Countdown 2017. Continue reading French Beaded Grape Hyacinth – Tutorial