Bake ancient Roman grape must bread with only 3 ingredients! This wild yeast bread with grape yeast water is so easy to make and so delicious!
Grape must bread is an ancient wild yeast bread recipe: Pliny published it in Naturalis Historia in 77 AD! 😀 Because the Romans didn’t have commercial yeast back then they usually made used must or fresh wine to make their own yeast from scratch. Continue reading Ancient Grape Must Bread With Grape Yeast Water
These 2 ingredient banana dog treats are quick to make with just two ingredients – banana & rolled oats or banana & semolina – they are sure to please your dog. The banana dog treats are so good you might just eat them yourself!
I baked the banana dog treats yesterday for my black GSD puppy and she loves them! Follow me on instagram for pictures and videos of my puppy!
And if your dog is allergic to certain ingredients: These 2 ingredient banana dog treats are dairy-free, egg-free, fat-free & vegan and the banana oatmeal cookies are also gluten-free! Continue reading 2 Ingredient Banana Dog Treats – With 3 Variations
Natural green food coloring is easy to make at home: All you need is fresh spinach leaves! I use natural green food coloring to color mint chocolate chip ice cream, custard, sugar hearts and sugar sprinkles green. And don’t worry natural green food coloring doesn’t taste spinachy, it just tastes fresh! Continue reading Natural Green Food Coloring – Fresh Spinach Leaves
The dark green color of these cupcakes is amazing! And they’re all naturally colored with sunflower seeds. Yes, you’ve read that right: they’re colored with sunflower seeds! 😉 Continue reading Naturally Green Cupcakes – Colored With Sunflower Seeds!
This delicious blue banana milk is vegan and all-naturally colored with red cabbage! Continue reading All-Natural Blue Banana Milk – Dairy-Free
I made naturally colored green ice cream again! 😀 This time I used fresh wheatgrass juice to color the ice cream. Continue reading Vegan Wheatgrass Pineapple Ice Cream
This healthy, nut-free, dairy-free green smoothie is naturally colored – but not with spinach, peas, matcha or something like that! 😉 It’s naturally colored with sunflower seeds! Continue reading Healthy All-Natural Green Smoothie
Isn’t the dark forest green color of this natural food dye amazing? Can you guess what I used as natural green food coloring? 😀 Hint: It’s not spinach, peas, kale, stinging nettle, avocado or any other vegetable. It’s also not matcha powder, mint leaves, pistachios, pumpkin seeds, pandan leaves, wheatgrass or spirulina. 😉 Continue reading Natural Green Food Coloring
Make your own natural pink food coloring for Valentine’s Day!
A while ago, I made natural blue food coloring with red cabbage. And today, I made natural pink food dye with raw beetroot. Isn’t it such a pretty pink color? 😀
You can use natural beetroot food dye to color baked goods, drinks, ice cream, icing, buttercream … Continue reading Natural Pink Food Coloring
Natural blue food coloring is easy to make at home. You only need 2 ingredients: red cabbage and baking soda! So bring some color into your life and naturally dye your food blue – no one will believe that you used red cabbage to achieve this incredible blue color!
I wanted to make natural blue food coloring made with red cabbage for a long time and now I finally made it! Yay, I’m so excited! I put together a tutorial so that you can make natural blue food coloring too. You can use natural blue food coloring to color ice cream, cake, frosting & icing, drinks, pasta, fried eggs … (recipes below)
If you’re wondering if food colored with red cabbage food coloring doesn’t taste of red cabbage. 😉 No, if you don’t use to much natural blue food coloring to dye the food. Neither the blue cookies nor the blue milk nor the blue pasta tasted of red cabbage. Continue reading Homemade Natural Blue Food Coloring With Red Cabbage