- 3 parts wheat starch
- 1 parts orris root powder
- optional: attar of lemon, attar of bergamot and attar of cloves
I used cornstarch instead of wheat starch and left out the essential oils.
Thoroughly mix the starch with the orris root powder.
The orris root powder gives the face powder a cream tint. In the Edwardian era, a cream tint was considered suitable for the ‘average complexion’ and a beige tint for the ‘brunette type’ (Every Woman’s Encyclopaedia, 1910-2).
After some days the face powder really has a violet-like scent. But the scent is, of course, more like orris root than real violet flowers.
Here you’ll find more Victorian and Edwardian face powder and makeup recipes and my tutorial for the vintage powder puff in the pictures.