Tag Archives: pea

Naturally Colored Polka Dot Cake Without A Cake Pop Maker

Naturally Colored Polka Dot Cake Without A Cake Pop Maker

This naturally colored polka dot cake is made from scratch with only natural flavorings and homemade natural food colorings. You don’t even need a cake pop pan to make a polka dot cake – I’ll show you how to make polka dots without a cake pop maker with leftover stale cake! Continue reading Naturally Colored Polka Dot Cake Without A Cake Pop Maker

25+ Naturally Green St. Patrick’s Day Recipes

25+ Naturally Green St. Patrick’s Day Recipes

Cake, ice cream, custard, bread, pasta & bread – all naturally colored green for St. Patrick’s Day!

You don’t need artificial food coloring to dye food vibrant green for St. Patrick’s Day. Use sunflower seeds for dark green, kale or wheatgrass for bright green, matcha for moss green, pistachios or green peas for light green, red cabbage for blue green, kiwi for yellow green, and spinach for light or dark green. Continue reading 25+ Naturally Green St. Patrick’s Day Recipes

Chickpea Leavened Bread Without Commercial Yeast

Chickpea Leavened Bread Without Commercial Yeast

I tried out another of the historical bread recipes which are made without commercial yeast. This time I made the ‘Turkish Pea Yeast’ of 1819. It’s a recipe for bread which is naturally leavened with a pea starter. Even today, bread is naturally leavened with yeast-free chickpea starters: In Greece chickpea leavened bread is called eftazymo, in Cyprus arkatena and in Turkey it’s called nohutlu ekmek. Here are more recipe for chickpea leavened bread: chickpea yeast bread, arkatenio or eftazymo recipe and chickpea starter. Continue reading Chickpea Leavened Bread Without Commercial Yeast