Tag Archives: lemon

Victorian Flower Jelly Pudding – Layered Jello Mold

Victorian flower jelly pudding – this layered jelly and custard dessert topped with edible flowers will sure impress your guests!

Victorian Flower Jelly Pudding - Layered Jello Mold

Victorian jellies and custards were elaborate desserts served at formal dinners. This layered jello mold consist of fluffy vanilla pudding mousse with whipped egg whites, lemon jelly and is topped with edible flowers. And if you want an even more impressive dessert, you can make naturally blue butterfly pea jelly instead of lemon jelly! Continue reading Victorian Flower Jelly Pudding – Layered Jello Mold

5+ Victorian Lemon Pie Recipes

These old-fashioned lemon pies from scratch are a perfect treat for a hot summer day! Six different Victorian & Edwardian recipes for lemon pie such as lemon pie with lemon slices, classic lemon tart, lemon meringue pie & lemon cream pie.

5+ Victorian Lemon Pie Recipes

I can’t decide which of the following Victorian lemon pies was my favorite because all were so delicious! Continue reading 5+ Victorian Lemon Pie Recipes

5 Vegan Snow Ice Cream Recipes

Make instant ice cream with snow and different flavors such as lemon, mint, cinnamon and vanilla! You can even dye the vegan snow ice cream naturally blue with butterfly pea tea!

5 Vegan Snow Ice Cream Recipes

Making ice cream with freshly fallen snow is such a fun winter craft! All these 5 snow ice creams are dairy-free, egg-free and vegan. But if you eat dairy you can substitute milk for soy milk – it works just as well.

Lemon and mint chocolate chip snow ice cream were my favorites – because lemon and mint are my favorite ice cream flavors 😉 – but all 5 vegan snow ice cream recipes are  delicious! Continue reading 5 Vegan Snow Ice Cream Recipes

Vegan Naturally Blue Lemon Ice Cream With Aquafaba

This naturally blue lemon ice cream is naturally colored with butterfly pea tea! And even if it’s vegan, the ice cream is so creamy because it’s made with whipped aquafaba!

Vegan Naturally Blue Lemon Ice Cream With Aquafaba

I’m still intrigued by the dark ink blue of butterfly pea tea! It’s so easy to dye food naturally blue with butterfly pea flowers – easier than making homemade natural blue food coloring with red cabbage – and it has no taste whatsoever! That’s great because it doesn’t overpower other flavors. The ice cream is flavored with lemon zest – no lemon juice – because natural food coloring is ph-sensitive.

The naturally blue lemon ice cream is refreshing, lemony and not too sweet (feel free to add more sugar if you want) – perfect for sweltering hot summer days! Continue reading Vegan Naturally Blue Lemon Ice Cream With Aquafaba

Old-Fashioned Lemonade Recipe

Old-Fashioned Lemonade Recipe

‘All fruit juices make refreshing drinks and punches.’ (Mrs. De Graf’s Cook Book, 1922)

This old-fashioned lemonade is so delicious and easier to make than you’d think! It’s an old recipe: I found the homemade lemonade recipe in “Mrs. De Graf’s Cook Book”, which was published in 1922. All you need for this old-fashioned lemonade is lemons, sugar and water. You basically make a syrup which you later dilute with water. Continue reading Old-Fashioned Lemonade Recipe

Old-Fashioned Carrot Cake With Naturally Colored Marzipan Carrots

Old-Fashioned Carrot Cake

This carrot cake recipe dates back to the 1920s. It’s so delicious, super moist and easy to make. Plus, the old-fashioned carrot cake is naturally dairy-free and gluten-free! Continue reading Old-Fashioned Carrot Cake With Naturally Colored Marzipan Carrots

All-Natural Rose Petal Jelly

Rose Petal Jelly Recipe

This rose jelly is made with fresh rose petals. It’s a stunning dessert, delicious and easy to make. Isn’t the color amazing? The rose jelly is made without artificial food coloring – it’s naturally colored with pink rose petals!

Continue reading All-Natural Rose Petal Jelly

Naturally Colored Sugar Sprinkles And Sugar Hearts

Naturally Colored Sugar Sprinkles And Sugar Hearts

Coloring sugar naturally is really easy and so much fun! 😀 Can you believe that all those sugar hearts are naturally colored? I used fruits, vegetables, herbs and teas. You can achieve almost any color with natural food coloring. Continue reading Naturally Colored Sugar Sprinkles And Sugar Hearts

DIY Candied Lemon And Orange Peel – Recipe

DIY Candied Lemon And Orange Peel - Recipe

I never thought candied lemon and orange peel is so easy to make at home! 😀 And it’s a great way to use up citrus peels. Homemade candied citrus peel is so flavorful and delicious on its own, but you can also use it for cookies, cassata siciliana, or dip them in chocolate for an unusual holiday treat. Continue reading DIY Candied Lemon And Orange Peel – Recipe

Homemade Elderflower Cordial Recipe

Homemade Elderflower Cordial Recipe

Elderflower cordial is perfect for hot summer days because it’s refreshing and cooling. Elderflower cordial was made since the Roman times, and it’s easy and cheap to make at home. My recipe is for elderflower syrup which will be diluted with water later.

Ingredients:

  • 6-7 fresh elderflower heads
  • 125g sugar
  • 125ml water

Continue reading Homemade Elderflower Cordial Recipe