Edwardian walking dresses: What Edwardian women wore in cold and rainy winter weather and for summer hiking vacations.
‘The very best form of exercise, all doctors agree, is walking. It brings into action every muscle of the body, stimulates the organs and circulation, and provides an interesting amusement, because it is enjoyable. It induces health because it does not overstrain any part of the body, and it brings beauty of form because it gets rid of superfluous tissue, and, at the same time, develops the muscles, thus filling out the hollows and thin places.’ (Every Woman’s Encyclopaedia, 1910-2a)
Edwardians were fond of walking. Even rain didn’t stop them: They believed a walk through rain was an excellent skin toner! But the clothing had to be light and warm so as not to catch cold. Edwardian walking dresses usually consisted of a short leather-lined wool skirt, a wool jacket or sweater, walking boots and a soft felt cap or hat. Continue reading Edwardian Walking Dresses→
Indoor and outdoor ice skating was a popular pastime in the Edwardian era. Edwardian women wore specially made skating costumes. Edwardian skating costumes were made out of wool or velvet with short skirts and matching jackets. ‘The correct skating costume is of a rough material, with skirt shorter than the ordinary and a half fitted jacket of three-quarter length, while the hat should be small and should fit snugly on the head.’ (Los Angeles Herald, 3 January 1909)
‘The Winter Girl is seen at her best muffled in her velvets and furs, gliding like a true queen over the ice.’ (Los Angeles Herald, 1907)
‘With laughter and delighted greetings and in the highest of high spirits San Francisco’s young people met on Monday night for the first of the season’s skating parties. They were unfeignedly glad to be together again […] From 8:30 o’clock until nearly midnight the enthusiasm lasted without an instant’s break, and perfect music and a perfect floor did their share to make the evening pleasant. It was a large meeting, more than 200 persons were there’ (San Francisco Call, 1907). Continue reading Edwardian Skating Costumes→
Roasted salted almonds – an easy, satisfying snack – were already popular in the Victorian and Edwardian era.
‘At intervals about the center were cut glass and fancy china dishes of pimolas, salted almonds, and pecans, and pink and green confections, with little fancy Venetian salt dishes conveniently near the plates.’ (The Home Science Cook Book, 1902)
Knit and crochet sweaters were an everyday garment for active Edwardian girls and women. Edwardian sweaters are still in style today. So knit, crochet or sew your own Edwardian sweater this winter following one of the 25 free antique Edwardian sweater patterns. Winter is coming! 😉
Noyaux, marzipan, amaretto, kirschwasser, cherry jam – there are a lot of recipes that are made with apricot kernels, peach kernels or cherry pits!
Just recently I found out that apricot kernels, cherry pits, peach kernels and peach leaves can be used as natural bitter almond flavoring. ‘Families should always save their peach-kernels, as they can be used in cakes, puddings and custards.’ (Seventy-five Receipts for Pastry, Cakes and Sweetmeats, 1836, p. 56) And even if the kernels contain amygdalin, which turns into cyanide in the body, it’s safe to consume food prepared with kernels if it’s cooked or baked before eating (more about it here).
The most popular hairstyle in the Edwardian era was the pompadour. But not all Edwardian pompadour hairstyles require teasing, hair combs and hairpins. These Edwardian instructions from 1907 show you how to create an Edwardian pinless pompadour with only a ribbon! The Edwardian pompadour hairstyle is easy and fast to make and can still be worn today!
‘Dressing the hair without a hair pin […] an innovation which every woman will appreciate […] To be able to dress one’s hair without the aid of hairpins sounds too good to be true. To know that one’s coiffure can be neatly and becomingly arranged and fastened securely without a single wire or shell pin being required brings joy to the heart of womankind. […] Continue reading Edwardian Pinless Pompadour Hairstyle Tutorial→
Three delicious and easy Edwardian marble cake recipes from 1902 – two classic marble cake recipes with chocolate and one flavored with just spices: cinnamon, cloves, allspice and nutmeg.
In the Victorian and Edwardian era, marble cakes were usually flavored with spices – cinnamon, cloves, allspice and nutmeg – instead of with chocolate or cocoa powder. While the light part of the marble cake was usually made with just egg whites, the dark part was colored with brown sugar, molasses and egg yolks – no chocolate or cocoa powder! Continue reading 3 Edwardian Marble Cake Recipes→