We finally had time to take photos of my handmade Edwardian lace petticoat. I love how the petticoat turned out! Besides my Edwardian silk corset, it’s my favorite historical piece so far! Continue reading Edwardian Lace Petticoat
If you’ve ever wondered what underthings Victorian ladies and 1920s flappers wore, you’ve come to the right place. Find out more about the history of lingerie!
What kind of underwear did Edwardian ladies, Victorian working class women and 1920s flappers wear? Although the terms didn’t change much between the Victorian era and the 1920s, the look of the lingerie changed dramatically. While Victorian women wore a chemise next to their skin, 1920s women wore a teddy instead. But even if the terms are different, the function was the same: to protect the body from the corset and vice versa. Yes, contrary to popular belief, 1920s women still wore corsets!
In general, Victorian women wore the most underwear, especially before the invention of the crinoline – while 1920s flapper preferred to wear only the bare necessities. Victorian women wore a chemise, drawers, corset, corset cover, and many petticoats. 1920s women, on the contrary, often wore only two pieces of lingerie: a teddy and slip.
Underwear might seem less important than the dress but the right underwear provides the foundation and right silhouette for the dress. Continue reading History Of Lingerie – Victorian, Edwardian & 1920s
In the Edwardian era, a matronly figure was fashionable: The typical Gibson girl S-shaped, curvy figure with low mono-bosom bust and ample hips.
The right lingerie ‘improves the fit and set of skirt and gown in wonderful degree’ (W. B. Erect Form Corsets, 1902).
The Edwardian era lasted from 1901 to 1910 and was an era of luxury with expensive fabrics and lavish lace trimmings. Even if lingerie was almost never seen Continue reading Dressing The 1900s Woman – Edwardian Lingerie
The Edwardian era covers the short reign of King Edward VII and lasted from 1901 to 1910. It was an era of luxury with elegant dresses, expensive fabrics and trimmings. Even lingerie was lavishly trimmed with rows of lace for the first time in history! Moreover, Edwardian fashion was characterized by the new S-bend corset, the pouter pigeon shape, high collars and hats. While high collars and hats remained popular throughout the era, the pouter pigeon shape decreased over the years. Continue reading 1900-1909 Edwardian Fashion Timeline
I’ve finally finished my Edwardian S-bend corset! Yay! It took a couple of years – from drafting/ adapting the pattern to finding the perfect fabric and notions and sewing the corset – but now it’s finished. And I love how it turned out! Continue reading Edwardian S-Bend Silk Corset
Not all women in the Edwardian era wore heavily boned corsets. Some preferred to wear lightly boned corsets, usually called sports or athletic corsets:
The Edwardian sports corset doesn’t ‘interfere in the many free movements of any of the outdoor games […] and every one will be quick to appreciate the advantages of the newest try in the favor of athletics, comfort and trimness.’ (San Francisco Call, 1903) Continue reading Edwardian Sports Or Ribbon Corset
200+ DIY natural beauty products & hair care products – made and loved for centuries! It’s easy and fun to make your own DIY natural beauty products at home!
Victorian and Edwardian women wanted to look their best. But makeup and beauty products weren’t always readily available. So they made their own DIY natural beauty products at home.
Learn to make your own makeup, kohl, lip balm, blush, tooth paste, shampoo, hairspray and much more! It’s easier than you’d think to make your own DIY natural beauty products and it’s so much fun!
In the Victorian and Edwardian era, Flapper Pie was know as Mock Cream Pie, Custard Meringue Pie or Chess Pie. Below are 5 historical flapper pie recipes.
The pie which is known today as Flapper Pie in Canada dates back to the Victorian and Edwardian era. Flapper pie is a vanilla custard pie topped with meringue. Today, flapper pie is usually made with a graham cracker pie crust, in the Victorian and Edwardian era, however, the pie crust was usually an ordinary shortcrust pastry. A typical Victorian pie crust consisted of 4 ingredients: flour, butter, salt and cold water. Continue reading History Of The Flapper Pie + 5 Historical Recipes
This homemade, flaky, all-butter pie crust from scratch is the BEST pie crust I’ve tried so far!
This delicious pie crust recipe is from the Edwardian era and therefore over 100 years old! It was published in ‘Three Meals A Day’ in 1902. It’s the best pie crust recipe I’ve tried so far and I’ve tried many pie crust recipes over the years, like this 3-Ingredient German Shortbread Pie Crust, this Flaky 4-Ingredient Pie Crust, this Leftover Cake Crumb Pie Crust, and these 10+ Vegan Pie Crusts!
I love the vegan aquafaba pie crust and the flaky 4-ingredient pie crust, this Edwardian pie crust, however, is my all-time favorite: It’s buttery and flaky, and so easy to make! While it tastes almost like homemade puff pastry pie crust, it’s way easier to make! Continue reading The BEST Pie Crust Recipe – From 100 Years Ago!
Edwardian custard meringue pie – one of the best historical pies I’ve tried so far! It’s simply heavenly!
Custard meringue pie – also know as Mock Cream Pie, Chess Pie and in Canada as Flapper Pie – is a custard pie flavored with vanilla, bitter almond or lemon and topped with meringue! It’s easy to make and so delicious! Continue reading Custard Meringue Pie – Edwardian Recipe