Tag Archives: dessert

All-Natural Rose Petal Jelly

Rose Petal Jelly Recipe

This rose jelly is made with fresh rose petals. It’s a stunning dessert, delicious and easy to make. Isn’t the color amazing? The rose jelly is made without artificial food coloring – it’s naturally colored with pink rose petals!

 

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Pfitzauf – Popovers – Swabian Dessert Recipe

Pfitzauf - Popovers - Swabian Dessert Recipe

Pfitzauf is a traditional Swabian dessert – it’s delicious and easy to make. Pfitzauf is sugar-free and you can make it dairy-free by substituting milk with soy milk. Pfitzauf batter is like Flädle (pancake) batter, made with eggs, milk, flour and salt. It’s traditionally baked in a Pfitzauf pan but you can also use a muffin pan or ovenproof mugs. Pfitzauf is similar to popovers, Yorkshire pudding or pancake puffs. Continue reading Pfitzauf – Popovers – Swabian Dessert Recipe

15+ Ways To Use Up Leftover Egg Whites Or Egg Yolks

15+ Ways To Use Up Leftover Egg Whites Or Egg Yolks

Have you been making meringue or angel food cake? And have lots of egg yolks left over? Or have you been making homemade ice cream or creamy pudding with egg yolks? And are looking for recipes with leftover egg whites? Then you’ve come to the right place. 😉 Below you’ll find more than 15 easy, delicious dessert recipes with leftover egg whites or egg yolks. Continue reading 15+ Ways To Use Up Leftover Egg Whites Or Egg Yolks

5+ Homemade Dairy-Free (Whipped) Cream Substitutes

5 Homemade Dairy-Free Whipped Cream Substitutes

Enjoy your tea and coffee with homemade dairy-free cream substitutes. And top off your dessert and garnish your cake with homemade dairy-free whipped cream alternatives. Below you’ll find recipes for dairy-free, nut-free, coconut-free, egg-free and fat-free cream and whipped cream substitutes. Continue reading 5+ Homemade Dairy-Free (Whipped) Cream Substitutes

Old-Fashioned Gold Cake With Egg Yolks

Old-Fashioned Gold Cake With Egg Yolks

Gold cake is a heavy, rich and moist cake with a yellow color! It’s so delicious! 😀 Gold cake is made with just egg yolks – so it’s a perfect way to use up leftover egg yolks! This recipe for gold cake is from the Victorian era. Today, gold cake is also called yellow cake or yellow butter cake. The Victorian gold cake is very sweet, so feel free to reduce the sugar amount if you want. Continue reading Old-Fashioned Gold Cake With Egg Yolks

10+ Old-Fashioned Cake Recipes With Leftover Egg Whites Or Egg Yolks

10+ Old-Fashioned Cake Recipes With Leftover Egg Whites Or Egg Yolks

Custard, ice cream, souffle, marshmallow fluff, meringue – some recipes just call for egg yolks or egg whites. So if you’re having a bowl of leftover egg whites or yolks sitting in your fridge, try one of the old-fashioned cake recipes below. Continue reading 10+ Old-Fashioned Cake Recipes With Leftover Egg Whites Or Egg Yolks