Cherry Yogurt Ice Cream – Dairy-Free, No Raw Eggs

Cherry yogurt ice cream – a refreshing dessert on hot summer days! This cherry yogurt ice cream with homemade candied cherries is dairy-free and made without raw eggs!

Cherry Yogurt Ice Cream - Dairy-Free, No Raw EggsThis cherry frozen yogurt ice cream is so delicious – creamy, sweet and refreshing – and made completely from scratch! It’s basically a vanilla custard with homemade vanilla sugar, soy yogurt and homemade candied cherries.

-> Dairy-Free Vanilla Ice Cream

Cherry Yogurt Ice Cream - Dairy-Free, No Raw Eggs

Cherry Yogurt Ice Cream – Dairy-Free, No Raw Eggs

Ingredients:

Directions:

Whisk together soy milk, vanilla sugar and egg yolks in a saucepan. While constantly stirring, cook the custard over medium heat until thickened. Let the custard cool completely.

Coarsely chop the homemade candied cherries.

When the custard is cool, whisk in the soy yogurt (you can also use another plant-based yogurt) and the chopped candied cherries.

Freeze the cherry yogurt ice cream in an ice cream maker. If you don’t have an ice cream maker, pour the ice cream mixture into a popsicle mold and make cherry yogurt popsicles instead!

Homemade Cherry Frozen Yogurt Ice Cream

17 thoughts on “Cherry Yogurt Ice Cream – Dairy-Free, No Raw Eggs

  1. This looks so good, Lina, and I love that you have shared how to make homemade candied cherries too! It’s the perfect ice cream to make in July and I’m featuring it at this week’s Hearth and Soul Link party. Hope to ‘see’ you there! Have a lovely week!

Leave a Reply

Your email address will not be published. Required fields are marked *