Not all underwear in the 1920s was made of woven silk and cotton fabric. 1920s everyday underwear was also made of knit fabric. Knit lingerie in the 1920s often came in white and pastel colors and was made of silk, rayon and cotton knit fabric. For my knit envelope chemise, however, I refashioned an old bedsheet!
The envelope chemise was a popular combination garment in the 1920s: It combined the camisole and knickers in one garment. It was a favorite among 1920s flappers who preferred to wear only the bare necessities under their dresses! Continue reading 1920s Pink Satin Envelope Chemise→
In the Victorian and Edwardian era, Flapper Pie was know as Mock Cream Pie, Custard Meringue Pie or Chess Pie. Below are 5 historical flapper pie recipes.
The pie which is known today as Flapper Pie in Canada dates back to the Victorian and Edwardian era. Flapper pie is a vanilla custard pie topped with meringue. Today, flapper pie is usually made with a graham cracker pie crust, in the Victorian and Edwardian era, however, the pie crust was usually an ordinary shortcrust pastry. A typical Victorian pie crust consisted of 4 ingredients: flour, butter, salt and cold water. Continue reading History Of The Flapper Pie + 5 Historical Recipes→
I love the vegan aquafaba pie crust and the flaky 4-ingredient pie crust, this Edwardian pie crust, however, is my all-time favorite: It’s buttery and flaky, and so easy to make! While it tastes almost like homemade puff pastry pie crust, it’s way easier to make! Continue reading The BEST Pie Crust Recipe – From 100 Years Ago!→