Welcome to the Sew It Cook It Craft It Link Party! 😀 I’m excited what you’ll be sharing today! Continue reading Sew It Cook It Craft It – Link Party #71
Noyaux, marzipan, amaretto, kirschwasser, cherry jam – there are a lot of recipes that are made with apricot kernels, peach kernels or cherry pits!
Just recently I found out that apricot kernels, cherry pits, peach kernels and peach leaves can be used as natural bitter almond flavoring. ‘Families should always save their peach-kernels, as they can be used in cakes, puddings and custards.’ (Seventy-five Receipts for Pastry, Cakes and Sweetmeats, 1836, p. 56) And even if the kernels contain amygdalin, which turns into cyanide in the body, it’s safe to consume food prepared with kernels if it’s cooked or baked before eating (more about it here).
Almond extract is easy and cheap to make at home – it just takes some time! You can use almonds to make homemade almond extract or something that you’d usually throw away: fruit stones!
In the past, fruit stones – such as apricot pits, peach kernels and cherry pits – were often used to flavor custard, cake or compote. Real almond extract – also called noyaux – is made with fruit stones. But apricot pits etc. contain a form of cyanide – so if you’re worried about it just make homemade almond extract with almonds! Continue reading Homemade Almond Extract – With Almonds Or Apricot Pits
Welcome to the 70th Sew It Cook It Craft It Link Party! 😀 I’m excited what you’ll be sharing today!
I’m participating in a new instagram challenge #sewphotohop – you can follow me along on instagram @lina_sewhistorically. And my black gsd puppy has her own instagram account now! Follow her adventures @khaleesi_theblackgsd! Continue reading Sew It Cook It Craft It – Link Party #70
These striped meringue kisses are vegan – made with homemade aquafaba – and naturally colored with butterfly pea tea, raspberries and blackberries!
Aren’t these naturally colored striped meringue kisses fun? Not only do they look summery, they’d be perfect as patriotic treat! Continue reading Striped Meringue Kisses – Naturally Colored & Vegan