Monthly Archives: June 2017

Homemade Vanilla Sugar

Homemade Vanilla Sugar

Vanilla sugar is a great alternative to vanilla extract. I use homemade vanilla sugar all the time: for ice creams, cakes, desserts and drinks. To make vanilla sugar at home you’ll just need two ingredients: sugar and organic vanilla powder. Vanilla powder is made with ground vanilla beans and has a delicious scent and taste! Continue reading Homemade Vanilla Sugar

Chocolate-Glazed Almond Horns

Chocolate Glazed Almond Horns

Almond horns are a quick and easy afternoon treat! They’re moist and chewy, and covered with crunchy almonds. Almond horns taste a bit like chocolate-covered marzipan. And they’re flour-free, gluten-free and dairy-free.

These almond horns are made from scratch. You’ll just need four ingredients for these almond horns: almonds, sugar, egg whites and chocolate. Almond horns are a great way to use up leftover egg whites! Continue reading Chocolate-Glazed Almond Horns

Blue Macarons With Natural Food Coloring

Blue Macarons With Natural Blue Food Coloring

These beautiful Tiffany blue macarons are naturally colored with homemade blue food coloring! I love the color of the blue macarons! Isn’t it gorgeous?

But the all-natural blue macarons don’t just look delicious – they are! They’re flavored with peppermint essential oil. Continue reading Blue Macarons With Natural Food Coloring