Since I’ve seen beautiful edible moss cakes on the internet, I had to try them out. But moss cakes are usually colored with artificial green food coloring. I didn’t want to use artificial food coloring, therefore I colored these moss cupcakes naturally with matcha and spinach! 😀 Continue reading Moss Cupcakes – Naturally Colored With Matcha And Spinach
Monthly Archives: April 2017
Vegan Chocolate Hazelnut Easter Egg Truffles
Chocolate hazelnut truffles are a delicious Easter treat. These yummy Easter egg truffles are vegan and super easy to make! Continue reading Vegan Chocolate Hazelnut Easter Egg Truffles
DIY Moss Covered Tin Can
Today’s project of my Easter Countdown 2017 is a very easy and cheap upcycling project: Upcylce a tin can with fresh moss. You’ll just have to take a walk in the woods and gather some fresh moss. 😀 A moss-covered tin can looks beautiful as vase or flowerpot. Continue reading DIY Moss Covered Tin Can
Old-Fashioned Naturally Colored Marzipan Carrots
I made naturally colored marzipan carrots as decoration for carrot cupcakes. The recipe dates back to the 1920s! I think the color of the marzipan carrots is great. Don’t they look almost real? 😀 Continue reading Old-Fashioned Naturally Colored Marzipan Carrots
Natural Blue Cake Experiment
Because I didn’t get blue cake, when I made my naturally colored rainbow cake, I tried to make blue cake again. I followed this recipe for rainbow cake with homemade natural food dyes. It’s a different recipe than the one I used last time: It’s made with egg whites and yogurt. The blue cake layer is naturally colored with blueberry juice. Continue reading Natural Blue Cake Experiment
Carrot Patch Cupcakes With DIY Marzipan Carrots
Since I’ve seen cute carrot patch cupcakes on pinterest, I had to try them out! 😀 The carrot patch cupcakes are dairy-free and decorated with my homemade naturally colored marzipan carrots. Continue reading Carrot Patch Cupcakes With DIY Marzipan Carrots
Vegan Coconut Easter Eggs
I made bounty inspired vegan coconut Easter eggs! They taste great, but are a bit more complicated than the other vegan Easter eggs of my Easter Countdown 2017. Continue reading Vegan Coconut Easter Eggs
Naturally Colored Sugar Carrot Cake Decorations
I made sugar carrot decorations again. This time I used granulated sugar instead of powdered sugar. The sugar carrots are naturally colored with fresh carrot juice and pureed spinach. Continue reading Naturally Colored Sugar Carrot Cake Decorations
Hidden Bunny Egg Liqueur Cake
A hidden bunny cake is such a fun Easter treat. Bake a cute hidden bunny cake for Easter Sunday to surprise your family or guests! The delicious hidden bunny cake is made with my homemade dairy-free egg liqueur. Continue reading Hidden Bunny Egg Liqueur Cake
Naturally Dyed Speckled Robin Easter Eggs
I love speckled blue robin eggs! 😀 In this tutorial I’ll show you how to make cute speckled Easter eggs – all naturally dyed with red cabbage and coffee! Naturally dyed speckled eggs aren’t difficult to make and they’ll look super cute on your Easter breakfast table. Continue reading Naturally Dyed Speckled Robin Easter Eggs