Monthly Archives: April 2017

Carrot Cupcakes With DIY Edible Grass

Carrot Cupcakes With Edible Grass

These are the best carrot cake cupcakes I’ve ever had! 😀 Moist and flavorful with grated carrots and ground almonds. They’re perfect for Easter or anytime! The carrot cupcakes are topped with lemon icing and edible grass, and decorated with homemade naturally colored marzipan carrots! Continue reading Carrot Cupcakes With DIY Edible Grass

Moss Cupcakes – Naturally Colored With Matcha And Spinach

Moss Cupcakes With Matcha And Spinach

Since I’ve seen beautiful edible moss cakes on the internet, I had to try them out. But moss cakes are usually colored with artificial green food coloring. I didn’t want to use artificial food coloring, therefore I colored these moss cupcakes naturally with matcha and spinach! 😀 Continue reading Moss Cupcakes – Naturally Colored With Matcha And Spinach